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Tuesday, December 2, 2014

Ketchup with Lindy Sites!

Meet Lindy Sites, a team member at the Abel/Sandoz Dining Hall


●         What is your job?
○        Lindy is a cook and team leader in the Abel/Sandoz kitchen.
●        What are your hours?
○        She works 5:30 am to 2 pm.  The dining halls open at 6:45, so this gives employees 1 and a half hours to prepare both breakfast and lunch.
●        What’s something you like about your job?
○        Lindy enjoys cooking, seeing the teamwork that goes on behind the scenes and the consistency of her job.
●        How many people work during each shift?
○        There are about 20 people who work the morning shift including dish-washers, cooks and student employees.
●        Where are you from?
○        She is from Hastings, Nebraska but has lives in Lincoln for 8 years.
●        What path led you to work at this dining hall?
○        After working in restaurants and finding them to be too much, Lindy walked into Selleck with her resume and was offered a job there as a part-time employee.  She later moved up and now works a permanent position in the Abel/Sandoz dining hall.
●        What are your interests/hobbies outside of work?
○        She likes working on projects and cooking.
●        Do you have a spouse and/or kids?
○        Lindy lives with her partner.

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